How to make fried zucchini with kimchi

How to make fried zucchini with kimchi

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to make fried zucchini with kimchi.

1.12 Prepare a bowl of kimchi.

2.21 Wash the zucchini, cut into shreds and set aside.

3. Cut the chili into small circles and chop the ginger and garlic for later use.

4. Add a little oil to the wok, add the kimchi and stir-fry for a while. After it is fragrant, set aside.

5. Heat the oil in a wok, add chili pepper, ginger and garlic and stir-fry.

6. Add the chopped zucchini and stir-fry until cooked.

7. Add the previously fried kimchi and stir-fry evenly.

8. Add a little salt and MSG, stir fry evenly, then turn off the heat and serve.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of stir-fried zucchini with kimchi, you can show off your cooking skills and be the most versatile version of yourself.

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