Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow the editor to learn how to cook yellow croaker with bean paste. 1.12 Remove the scales, gills and belly of the yellow croaker and wash it clean. 2.21 Make a few cuts on the fish body and coat it with starch. 3.1 Fry both sides thoroughly. 4.2 Heat the pan and pour in oil. When the oil is hot, add the yellow croaker. 5. Add ginger slices and garlic. 6. Add cooking wine. 7. Add dark soy sauce and a bowl of water. 8. Add sugar and a little vinegar. 9. Add 2 spoons of bean paste and cook over high heat for 10 minutes. 10. Add some salt and cook for 2 minutes. 11. Add some chili sauce and sprinkle some chopped green onions. Friends who like cooking should not miss the braised yellow croaker with bean paste that I will introduce today. It will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some. |
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