How to make stir-fried loofah

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you the method of home-cooked stir-fried loofah.

1. Wash and peel the loofah, then cut into dice.

2.1 When the oil in the pan is 50% hot, add ginger and garlic and sauté until fragrant.

3.2 Cut the red pepper into small pieces. Cut the ginger into shreds and slice the garlic.

4. Add loofah and stir-fry.

5. When the loofah is cooked, add red pepper cubes and a little salt for seasoning, stir-fry for a few times, then add chicken essence and stir-fry evenly.

The detailed methods and steps for home-cooked stir-fried loofah have been introduced. After understanding the necessary steps, all you have to do now is put it into practice. Believe in yourself and start practicing.