How to make five-spice bean dregs

How to make five-spice bean dregs

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make five-spice bean dregs.

1. Put the beans into the soy milk maker and blend them.

2.1 Wash and cut the green onions and ginger and set aside.

3.2 Filter out the bean dregs and set aside.

4.1 Add green onions, ginger and chili oil after the pot boils.

5.2 Pour clean water into the pot.

6. Bring the pot to a boil.

7. Pour in the filtered bean dregs.

8. Add salt and chicken essence, and stir-fry over low heat until the water is dried up.

9. Drizzle with sesame oil before serving.

Cooking also requires a good mood. Let us try to make this spiced bean dregs dish in a relaxed and happy mood. Enjoying the cooking process is what housewives love the most.

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