How to make honey grapefruit tea

With the continuous progress of life, our requirements for food are also getting higher and higher. We must not only eat nutritiously, but also eat safely and securely. My cooking is the safest and most reliable. Let me introduce to you a method of making honey grapefruit tea. Come and learn it quickly!

1.121 Peel the grapefruit, leaving only the yellow outer layer. (I used a potato peeler to cut it very thinly)

2.212 Material Preparation

3. After 12 hours, change to clean light salt water and boil the grapefruit peel until it is transparent, then remove and drain.

4.2 Soak in salt water for 2 hours or more to remove the bitterness of the grapefruit peel

5. Cut into thin strips and set aside

6. Take out the grapefruit pulp and try to remove the white membrane outside the pulp

7. Use a food processor to grind into puree

8. Add the chopped grapefruit peel and rock sugar

9. Bring to a boil over high heat

10. Squeeze lemon juice and set aside

11. Bring to a boil over high heat, then turn to medium heat, add lemon juice and continue cooking. Stir constantly to prevent the bottom of the pot from getting sticky.

12. Cook until it becomes jam-like thickness and turn off the heat

13. After cooling thoroughly, add honey and mix well

14. Put it in an oil-free and water-free sealed jar, put it in the refrigerator for 10-15 days, then drink it with water

You can’t miss the recipe of today’s honey grapefruit tea, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.