How to make red bean paste

How to make red bean paste

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make red bean paste.

1. Soak the red beans in water for 4 hours (you can also skip soaking and extend the cooking time). Add a small amount of water to the pot and cook until the red beans are soft.

2. Take out the cooked red beans and put them into a food blender and blend them into a paste (if it feels too dry, add some water)

3. Heat the oil in a wok, add the red bean paste and stir-fry. After removing some of the water, add sugar and continue to stir-fry until the desired dryness or thinness is reached.

That’s all for today’s introduction to red bean paste. I wonder if you have learned how to make it? If you are a housewife and like to cook, don't miss this opportunity and try it now.

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