How to make diced rabbit in red oil

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of this health is that you have to cook your own meals, so please follow me and learn how to make diced rabbit with red oil.

1. Boil a small pot of water in a small milk pot, add raw peanuts, simmer for 1 minute, and remove

2.1 After a few minutes, the peanuts began to make a "beeping" sound.

3.2 Put more oil in the pot, add peanuts when the oil is cold, and stir the peanuts gently over medium heat.

4. Continue shoveling for a few minutes until the blasting is over. Turn off the heat and continue to stir the peanuts with the remaining heat of the oil until they turn light golden brown.

Of course, the comprehensive absorption of nutrition cannot be separated from delicious food. The diced rabbit in red oil that I’m going to introduce to you today is nutritious and easy to make. If you like cooking, go and try it now.