How to make shrimp baked eggs

Cooking by yourself is indeed a very happy thing. Only people who can cook can understand this. Here is how to make shrimp baked eggs. You can make it yourself.

1. Remove the shrimp thread from the shrimps and clean them. Marinate them with salt and cooking wine for ten minutes. Peel and clean the edamame.

2.Put the edamame into boiling water and cook until done.

3. Take out the cooked edamame, drain the water and set aside.

4. Heat the pan, pour in corn oil, add shrimp and edamame and stir-fry until cooked.

5. Add the fried shrimp and edamame to the beaten egg liquid, add salt, a little oyster sauce, cooking wine and pepper and mix well.

6. Pour a little corn oil into the pan, heat it up, then pour in the shrimp and egg mixture, fry until the egg mixture is almost solidified, then turn over and fry until cooked.

7.The fragrant shrimp baked eggs are out of the pot!

If you want to improve your cooking skills, of course you can’t avoid practicing more. Today, the editor introduces shrimp baked eggs to friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.