How to make a 6-inch birthday cake base

How to make a 6-inch birthday cake base

We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to make a 6-inch birthday cake base.

1.1 Separate the egg whites and egg yolks, and beat the egg whites in an oil-free and water-free container.

2.2 Prepare all materials

3.1 Beat the egg yolks and sift in the low-gluten flour to make egg yolk batter.

4.2 Add water and oil to the egg yolk and beat with a whisk

5. Beat the egg whites with a whisk until they are three or four times larger and into hard foam. Add 30g of sugar in portions during the beating process.

6. Pour 1/3 of the egg whites into the egg yolk paste, stir from the bottom up, do not make circles to avoid defoaming, pour the egg yolk paste into the remaining egg whites and stir.

7. Pour into a 6-inch mold, shake gently a few times, and place in the bottom layer of the oven at 150 degrees for 40 minutes.

8. Take the cake out of the oven and place it upside down in the baking pan. After it cools down, turn the cake over and remove it from the mold.

The method of making a 6-inch birthday cake base has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.

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