Everyone is a foodie. If not, it’s because you haven’t found what you like to eat. If you want to cook the dishes you like, you have to learn. Now, let me introduce to you how to make sauce-flavored chicken gizzards. 1. Wash the chicken gizzards and drain. 2. Add cooking wine, hawthorn, orange peel, sugar, pepper powder, and soy sauce to the pot and stew until the gizzards are cooked. Turn the heat from high to medium. 3. Turn the heat from high to medium. 4. Drain the soup (it almost burns the pot) 5. Remove from the heat, let cool and slice. 6. Delicious and not greasy. Nowadays, many parents are afraid that their children will not be able to survive when they enter society. Why? Because they are afraid that their children won’t be able to eat by themselves? This is a real problem, and it is up to you to solve it. Today, now that you know all the methods of making sauce-flavored chicken gizzards, you can truly change yourself. Go, step into the kitchen and completely overturn the image of yourself in your parents' minds. |
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