How to make crispy spicy radish

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make this dish of crispy spicy radish.

1.1 Cut into dice and add two spoons of salt to remove moisture from the radish.

2.2 Choose radishes with high moisture content and wash them without peeling them.

3.1 Mix chili powder with water.

4.2 Chop the onion, ginger and garlic, and cut the apples and pears into small cubes.

5.1 Add a small amount of sugar and MSG.

6.2 Add chopped green onion, ginger and garlic and mix well.

7. Add the chopped apples and diced pears.

8. Stir well and add a little salt according to personal taste.

9. Wash the pickled radish with clean water and drain. Add the mixed sauce into the radish.

10. Stir thoroughly, cover with plastic wrap, and refrigerate. You can eat it after 24 hours.

After reading the above introduction on how to make crispy spicy radish, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.