How to make Southern and Northern Apricot Stewed Lean Meat Soup

How to make Southern and Northern Apricot Stewed Lean Meat Soup

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, I will satisfy the demands of foodies and introduce to you the preparation method of stewed lean meat with southern and northern apricots.

1.1 Wash the southern apricots and put them in a plate.

2.2 Wash the pork and cut it into small pieces for later use.

3.1 Wash the wolfberries and place them on a plate for later use.

4.2 Wash the northern apricots and put them in a plate.

5. Wash the lily and place it on a plate for later use.

6. Wash the red dates and place them on a plate for later use.

7. Put all the ingredients into the rice cooker and cook for about an hour.

8. You can add a little bit of salt or not. The original soup tastes better. The finished product is as follows.

Maybe you have never been to the kitchen, but after reading the recipe of Nanbei Apricot Stewed Lean Meat Soup, you will definitely want to try it yourself, so hurry up and take action.

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