How to make fried bean curd with melon slices

How to make fried bean curd with melon slices

Whenever you go out, do you always fail to resist the temptation of street food? In order to satisfy your momentary craving, you will definitely rush forward without hesitation. It's okay to eat less street food, but eating too much will harm your health. For the sake of health, it is best to eat at home. After reading this, are you moved? Then follow me and learn how to make fried bean curd sheets with melon slices.

1. Wash the cucumber and cut the bean curd into oblique pieces, prepare the sauce in a bowl (light soy sauce, salt, chopped green onion, chicken essence, water starch)

2. Put a little oil in the pan, heat the oil and add the cucumber slices and stir-fry for a few times

3. Add yuba

4. Stir fry evenly and pour the sauce into the bowl and stir well.

5. Stir-fry and serve

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s fried bean curd with melon slices.

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