It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a delicious and healthy tofu and shredded radish soup recipe. If you are interested, come and learn it now! 1. Slice the soft tofu and cut it into evenly thick strips. Soak it in warm water with salt. 2. Wash and grate the white radish and chop the coriander 3. Pour appropriate amount of water into the soup pot, add shredded tofu and shredded radish after boiling, and cook on medium heat for 10 minutes until the shredded radish is fully cooked and soft. 4. After turning off the heat, add salt and coriander, stir well, cover and simmer for about 1 minute. It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today's tofu and shredded radish soup. |
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