How to make Angelica Oxtail Tomato Kidney Tonic Soup

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make Angelica, Oxtail and Tomato Kidney-Nourishing Soup.

1. Dice onion, chop celery into small pieces, chop carrots into dices, slice garlic and ginger

2.12 Put the oxtail in cold water and blanch it until the blood foam comes out. Remove and set aside

3.21 Making butter in a pan

4.1 Add three tablespoons of tomato sauce and boil into juice

5.2 After the butter is melted, add onion, celery, ginger and garlic and stir-fry until fragrant

6. Add the blanched oxtail, add boiling water and Shaoxing wine, bring to a boil over high heat, then simmer over low heat for 1 hour and a half.

7. Add angelica and simmer for half an hour

8. Add sugar, salt, pepper and seasoning

9. Add carrots and stew until cooked

10. Finally, add the cooked green beans, cook over high heat until the sauce thickens, and serve.

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this angelica oxtail tomato kidney-tonifying soup yourself.