How to make Chinese cabbage and mushroom soup

How to make Chinese cabbage and mushroom soup

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. So, now let me teach you how to make the dish of Chinese cabbage and oyster mushroom soup.

1.1 Wash the oyster mushrooms and tear them into pieces.

2.2 Wash the cabbage and cut into sections.

3.1 Add the Chinese cabbage and stir-fry.

4.2 Put the pan on the fire, add the hot oil and sauté the onion and garlic.

5. Add stock and bring to boil.

6. Add oyster mushrooms, some salt and ginger powder.

7. Add chicken essence before serving.

That’s all for today’s introduction to the Chinese cabbage and oyster mushroom soup. I wonder if you have learned how to make it? If you are a housewife and like to cook, don't miss this opportunity and try it now.

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