How to make sausage fried rice

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now let me introduce how to make sausage fried rice.

1. The preparation work is to cook more rice today, and then serve it out for tomorrow. My rice is the one from last night, with sliced ​​sausage and chopped green onions

2.1 Put some oil in the pan, pour in the egg liquid, fry into egg flowers and set aside

3.2 Beat the eggs into a bowl, add some salt and mix well

4.1 Turn on high heat and stir-fry the rice constantly. In fact, it takes two people to fry the rice. One hand holds the handle of the pot, and the other hand holds the spatula to stir-fry constantly. I made the amount for three people, so it would be quite tiring to fry more. It takes about 4 minutes to stir-fry, this time is controlled by yourself

5.2 Put the egg flower in the pot, no need to add oil, pour in the chopped sausage and stir-fry for 1 minute, then pour in the rice

6. Then pour the egg flower, add some salt to the rice, and stir fry.

7. This time does not need to be too long, one minute is enough, then add chopped green onions and mix it, that's it, chopped green onions are very fragrant when added to rice

You must be tired of eating takeout all the time. Now that you know how to make sausage fried rice, you’ll definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.