How to make sweet potato millet porridge

How to make sweet potato millet porridge

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce how to cook sweet potato millet porridge.

1. All raw materials

2. Wash millet and glutinous rice

3. Cut the sweet potatoes into small pieces

4. Put the sweet potatoes and millet glutinous rice into the soy milk machine, add water to the scale, and shake well.

5. Put the filter of the soymilk maker on and put it into the cup together with the machine head.

6. Plug in the power cord and press the five-grain soy milk

7. Boil the water first

8. After a while, start stirring slightly (stirring time is short)

9. Stop stirring, bring to a boil again, and stir again (stirring time is longer)

10. After stirring, keep boiling until the beeping sound is heard.

A healthy diet is very important for a person, and now that you have mastered the method of making sweet potato millet porridge, why don’t you create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.

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