Here is an introduction to the method of making multi-grain knife-cut steamed buns. Remember to make it yourself after reading. Only by doing it yourself can you learn to cook. The multi-grain knife-cut steamed buns introduced above are actually very simple to make, so can you still sit still and wait until now? Run quickly, go to the kitchen, the place that now belongs to you, and realize your dream of making this delicious dish. |
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