How to make stir-fried rice cake with assorted vegetables

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent.

1. Rice cake.

2.1 Wash the spinach and various ingredients and cut them into strips and slices.

3.2 Cut the rice cake into strips.

4.1 Boil water in a pot and blanch the spinach for later use.

5.2........

6. Heat the pan, add oil, add carrots, black fungus, dried tofu and mushrooms and stir-fry for a while.

7. Add rice cake to (6) and stir-fry quickly. While stir-frying, add a little bit of water and continue stir-frying for a while.

8. When the rice cake becomes soft, add the blanched spinach, stir-fry for a few times, then add salt and MSG to season and serve.

9. Serve on a plate.

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have made his favorite vegetable fried rice cake, he will definitely be very touched, and his positive energy will be boosted.