How to make homemade healthy instant noodles

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to make homemade healthy instant noodles.

1. Let’s make the juice first. Marinate the shrimp and shredded pork with a little cooking wine to remove the fishy smell.

2.12 Heat the pan, add a little oil, add chopped green onion, minced garlic and red pepper and stir-fry until fragrant.

3.21 Pour in the shredded pork and stir-fry.

4. Add a bowl of water to make soup.

5. After the pot boils, pour in the shrimps and cook until done.

6.12 Add a little steamed fish soy sauce and salt for seasoning.

7.21 Pour in the water starch and thicken it to make the juice thicker.

8.Cook for another minute and the juice is ready.

9. Add water to the pot and bring it to a boil; at the same time, plug in the electric baking pan and add a little oil and pepper.

10. Put the thin round noodles into the pot and cook for 1 minute, then take them out immediately.

11. Put the noodles directly on the electric baking pan. It’s okay if there’s some water in them.

12. Fry the bottom until golden brown, turn it over with a spatula, cover it with a lid and continue frying.

13. Fry until both sides are golden brown.

14. Put the fried noodles on a board and cut them into small pieces so that they can be easily picked up with chopsticks when eating.

15. Place the cut noodles on a plate, pour the sauce on them, and enjoy.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to eat at home. Let’s get started and make today’s homemade healthy instant noodles.