How to make special noodles

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of making special noodles with soybean paste.

1. Take out the dry yellow sauce and put it in a bowl

2.1 Stir until there are no dry yellow sauce pieces

3.2 Pour the beer while diluting the dry yellow sauce with a spoon

4.121 Blanch the tomatoes in boiling water, peel and dice, dice the lean meat, peel and mince the ginger

5.212 Wash and dice the mushrooms, wash and dice the onions and garlic sprouts

6. Put a little oil in the pan, and when the oil is hot, pour the chopped lean meat into it and stir-fry.

7. Stir-fry the diced meat until it changes color, add minced ginger and stir-fry

8. Stir fry for a few times and add the mushrooms

9. After the mushrooms are fried, pour in the remaining beer

10. Pour the diced tomatoes in and stir constantly with a spoon. Tomatoes contain a lot of water. Adding diced tomatoes is not only nutritious, but also the water inside evaporates continuously, which makes the fried sauce less likely to become sticky.

11. Fry the diced tomatoes until soft and add the yellow sauce

12. Stir fry continuously with a spoon until the oil floats to the surface and the bubbles are small and even. The sauce is ready.

13. Add the diced onion and garlic sprouts, stir-fry for a while, and turn off the heat. Onions and garlic sprouts are added later to keep their crisp texture

14. Bring water to a boil and cook the noodles.

15. When the noodles are cooked, put them into a bowl and add the prepared fried sauce on top. Mix well when eating.

Friends who like cooking should not miss the special fried noodles introduced by the editor today, which will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.