How to make fried pork ribs with onions

Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a dish of fried pork ribs with onions which is suitable for nourishing your body in autumn.

1. Cut the onion ribs and set aside

2. Turn on the fire, heat the pan, add cooking oil and heat it to 60%, then add the ribs and stir-fry

3. Add ginger, pepper, garlic and chili and fry

4. When the ribs are 70% cooked, add onions and stir-fry until the onions are soft and glutinous.

5. The delicious dish is ready

After carefully reading the editor’s detailed introduction to fried pork ribs with onions, you will definitely want to try it. Maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious dish in a short time.