How to make curry chicken spaghetti

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make curry chicken wide pasta, and it will definitely improve your cooking skills! Let’s get started together with the editor below!

1. Wash the chicken breast, cut it into small pieces, pour in cooking wine and starch, and marinate it

2. Prepare a bag of pasta. It is recommended to use the thin round stick pasta. I use wide pasta, which looks like chive leaf noodles.

3. Boil water, add a little salt and olive oil, and cook the pasta

4. Keep cooking over high heat, stir carefully, and be careful not to burn the pot

5. Cook until it is soft and hard enough, that is, the hardness you can accept, take it out, drain the water, and mix it with olive oil

6. Wash the green peppers and remove the stems

7. Cut into small pieces

8. Add a proper amount of salad oil to the wok, heat it up, and start frying the chicken breast

9. Open a box of curry

10. Pour hot water and add curry

11. Bring to a boil over high heat

12. Add green pepper cubes

13. Pour in the cooked pasta

14. Mix well, ok

15. This is the finished product. Put a fork on it and it looks a bit like Western food.

16. If you put a pair of chopsticks, it will feel like Chinese style noodles~~~

I have already told you how to make curry chicken spaghetti. If you like it, just prepare to do it or practice it when you have time.