How to make black sesame steamed buns

Food requires nutritional balance. Not only will you not gain weight, but it will also help you maintain a slim and healthy body. For those friends who are trying to lose weight, please take a look. Today, the editor will introduce to you the method of making black sesame steamed buns.

1.1 After the dough is opened, knead it evenly.

2.2 Dissolve the yeast in warm water, add flour, black sesame powder and milk powder, knead into a soft and moderate dough, and place it in a warm place to ferment.

3. Roll into long cylinder shape, then cut into buns of appropriate size.

4. Cover with plastic wrap and let ferment for another 20 minutes (or ferment directly in the pot).

5. Steam over high heat for 20 minutes, then simmer for another 5 minutes after turning off the heat.

6.ok!

After reading the above introduction about black sesame steamed buns, go to the kitchen and learn how to make them while you have the latest and most complete memory. You will definitely be able to enjoy the "sweetness" of the delicacy.