How to make salt and pepper potato chips

How to make salt and pepper potato chips

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let’s learn how to make pretzel pancakes.

1.1 Steam until cooked. (I especially like the steaming rack in the rice cooker. I can put anything on it, and when the rice is cooked, the other things will be cooked too. It saves a lot of trouble.)

2.2 Wash and peel the potatoes.

3.12 Steamed potatoes.

4.21 Cut the potatoes into slices and use cookie cutters to cut them into nice shapes.

5. Apply a thin layer of oil in a frying pan and add the potato cakes.

6. Fry slowly over medium-low heat. When one side turns golden brown, turn it over and continue frying.

7. After both sides are fried until golden brown, add a little pepper and salt.

8. Keep shaking the pan to make sure the salt and pepper are evenly spread on the potato cakes. OK~~

9. I feel good just by looking at it, and I feel even better if I eat it together~~

10. The bright sunshine must be paired with bright food~

Today’s introduction to salt and pepper potato pancakes ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.

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