How to make pork tenderloin fried cucumber

How to make pork tenderloin fried cucumber

As the saying goes, food is the most important thing for people. If the diet is unhealthy, the human body will easily have problems. We must usually ensure a healthy diet and a balanced nutrition. The recipe of stir-fried pork tenderloin with cucumber is very simple, and the ingredients are also relatively common in our lives. The price is cheap, and it is a frequent guest on many family tables.

1. Prepare the necessary ingredients

2. Wash the carrots and cucumbers and cut them into small pieces; wash the tenderloin and cut it into thin slices. Add appropriate amount of salt, light soy sauce, chicken essence and cornstarch, mix well and marinate for a while.

3. Heat oil in a pan, add tenderloin and stir-fry until it changes color.

4. Drain the fried tenderloin and set aside

5. Leave some oil in the pan and pour in the chopped cucumber and carrot slices.

6. Add a little salt and stir-fry quickly over medium-high heat.

7. Stir-fry until cucumber and carrot are cooked, then add the fried tenderloin.

8. Stir-fry quickly over medium-high heat, add a little chicken essence and stir well before serving.

9. Serve on a plate and enjoy!

The recipe of stir-fried pork tenderloin and cucumber is simple. Whether you cook often or not, this dish can be made very well, as long as you don’t add too much salt.

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