Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Next, we will introduce to you the recipe of stir-fried celery with dried tofu. Learn it carefully so that you don’t have to envy others in the future. 1. Remove the leaves of the celery, wash and cut into sections, cut the dried tofu into thin strips, cut the carrots into shreds for later use, chop the onion, ginger and garlic 2. Put the celery into a pot of boiling water (add some salt and oil) and blanch it. It only takes three to five seconds to blanch it and then you can take it out. Rinse it with water immediately after taking it out. Be quick. 3. Add oil to the pan and stir-fry onions, ginger and garlic 4. Then add the dried tofu and stir-fry until slightly yellow. 5. Pour the blanched celery and carrots in water and stir-fry over high heat. Add a little salt and sugar, stir-fry quickly and evenly before serving. What do you think? The steps of stir-frying celery and dried tofu that I will introduce to you today are simple and easy to follow. If you are interested, come and try it. |
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