How to make salmon with lemon honey sauce

How to make salmon with lemon honey sauce

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make the dish of lemon honey salmon.

1. Cut the salmon into thick slices and put them in a bowl. Add shredded green onion, ginger, salt and a little cooking wine.

2. Squeeze in an appropriate amount of fresh lemon juice.

3. Add some water starch and mix well.

4. Marinate for 10 minutes.

5. Pour oil into a frying pan and heat it until warm. Add the marinated salmon and fry over medium heat until the surface changes color. Do not fry for too long to avoid destroying the nutrients in the fish.

6. After frying, place on a plate and drizzle with honey. Cut the cucumber into slices and place on the edge of the plate for decoration. Looks beautiful, doesn't it?

For some people, making lemon honey salmon may be simple, but only if you put your heart into it, can you really do it well.

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