How to make purple sweet potato glutinous rice cakes

How to make purple sweet potato glutinous rice cakes

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make purple sweet potato glutinous rice cakes together, which is really enjoyable.

1.1 Cook the noodles with boiling water.

2.2 Prepare ingredients.

3.1 Make a soft dough.

4.2 Mix the flour with boiling water and add glutinous rice flour.

5. Add a little white sugar to the steamed purple sweet potato and use a spoon to mash it into purple sweet potato puree.

6. Roll the dough into strips, divide into small pieces, and wrap them with purple sweet potato puree.

7. Wrap the glutinous rice cakes with purple sweet potatoes and evenly spread them with black sesame seeds.

8. Add appropriate amount of oil and fry on low heat until cooked.

9. Use oil-absorbing paper to absorb excess oil and enjoy.

I don’t know if the method of making purple sweet potato glutinous rice cakes that I shared today suits your taste. If you like it, try it according to the method as soon as possible. Your cooking skills will definitely improve.

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