Fried fish tail recipe

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make the fried fish tail dish.

1.12 Clean the fish tail and put it on a plate

2.21 Sprinkle appropriate amount of salt and marinate for 10 minutes

3. Use kitchen paper to test the moisture of the marinated fish

4. After heating the pan, brush a layer of oil inside the pan

5. Put the fish into the pot and arrange it

6. Cover the pot and fry slowly over low heat

7. Turn the fish over and fry until both sides are golden brown.

8. Wash and cut the coriander into small pieces

9. Put the fried fish into a plate and sprinkle with coriander.

Have you learned how to make the pan-fried fish tail that I introduced to you today? Although it has a lot of steps, each step is not complicated and very simple. As long as you follow the steps, you will definitely succeed.