How to cook soy milk and mushroom stew

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make soy milk and mushroom stew.

1. Soak the soybeans in clean water the night before.

2.12 The next day, use a soy milk maker to make soy milk.

3.21 Filter out the dregs from the blended soy milk.

4.Mushrooms prepared today.

5. Pour the filtered soy milk into a small pot.

6. Start cooking the soy milk. After the soy milk boils, add the broth to season.

7. Cover with lid and continue cooking, lowering the heat.

8. Add your favorite mushrooms to the boiled soy milk and sprinkle some chopped green onions before serving.

Having seen this, don’t be scared by the recipe of soy milk and mushroom stew introduced above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory.