How to make three-color egg fried rice

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you how to make three-color egg fried rice.

1. Blanch the frozen peas in boiling water

2. Cut the ham into small cubes

3. Beat the eggs into egg liquid

4. Put a little oil in the pan, pour the egg liquid into the pan after the oil is hot, fry the eggs, and use a spatula to smash the eggs into pieces.

5. Add diced ham and stir fry evenly

6. Add the blanched peas and stir fry evenly

7. Pour the leftover rice into the pot, mash it with a spatula, and stir-fry.

8. Add a little water, stir-fry the rice as much as possible, and add salt to taste

9. Stir fry evenly and serve

It is not difficult to understand how to make three-color egg fried rice, but it is not very easy to make it well. This requires our own attention and diligent practice.