How to make milky black sesame cookies

How to make milky black sesame cookies

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make milky black sesame cookies with me.

1.1 Warm water and dough

2.2 Add milk powder, condensed milk and sugar to the flour

3. Grind the cooked black sesame seeds into powder in a blender and add sugar

4. After half an hour, add the sugar and cut it into small pieces, roll it into skins and wrap it with sesame filling.

5. Bake over low heat.

6. Crisp and sweet

Maybe someone in your family knows how to make black sesame cookies with milk flavor. Now you can prove to your family that you can actually cook and take good care of yourself and your loved ones.

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