Being a stranger in a foreign land, I miss my family all the more during the holidays. National Day is coming, are you homesick? Miss the taste of your mother's cooking? But there are not many holidays every year, and only if you learn to cook can you taste your mother's cooking often. So, please follow me to learn how to make steamed pork ribs with bamboo-flavored glutinous rice. Having seen this, don’t be scared by the method of steamed pork ribs with bamboo-flavored glutinous rice introduced above. Although the process is a bit longer, it is very coherent when actually done. So just do it while it is still fresh in your memory. |
<<: How to make steamed Chiba tofu with black pepper
>>: How to make the golden cup of newly brewed brocade beans
Food is vital to our human body and is closely re...
There are many ways to maintain health, and the s...
Appetite is also a desire, and in order to satisf...
The small melon is茭瓜, also known as zucchini. We ...
The word "laziness" has ruined the live...
As people's living standards improve, they be...
If you eat at home every day, you may have a pick...
Our great China is vast and rich in resources, an...
We call people who like to eat "foodies"...
Everyone is a foodie. If not, it’s because you ha...
If you come home from get off work every day and ...
Everyone knows that diet is particularly importan...
Most young people nowadays are very lazy and alwa...
Many people are the only child in their families,...
Only when we see food that is colorful, fragrant ...