When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make sausage siomai. 1. Soak the glutinous rice in advance, chop the sausage, add appropriate amount of oil to the pan, stir-fry the sausage, and add seasoning 2. Add steamed glutinous rice and stir well 3. Finally, wrap the glutinous rice filling with the skin Housewives, I believe your cooking skills will improve greatly after learning today. Share it with your friends and start making sausage siu mai. |
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