How to make electric baking pan roasted chicken legs

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of baking chicken legs in an electric baking pan.

1. Thaw the chicken legs and clean them

2.1 Prepare the materials

3.2 Remove the chicken bones and save them for making chicken soup

4.1 Pour soy sauce, dark soy sauce, sugar, salt, vinegar and cooking wine and mix well with your hands

5.2 Put onion, ginger, garlic, star anise, peppercorns, bay leaves and chicken into the container

6.1 Preheat the electric baking pan and pour a little oil in it, because there will be a lot of oil in the chicken.

7.2 Put it in the refrigerator and marinate for 2 hours. I marinated it the night before and cooked it the next morning.

8. Add the chicken

9. Fry both sides until golden brown

10. Sprinkle cumin powder

11. Sprinkle with cumin seeds

12. Sprinkle with white sesame seeds and serve

After reading this, you will fully understand the detailed method of baking chicken legs in an electric baking pan. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.