How to cook fried clams

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the recipe of stir-fried clams.

1. Ingredients: clams (cleaned), dried chili peppers (chopped), garlic slices, ginger slices, scallions

2.1 Next, add the cleaned clams and appropriate amount of cooking wine.

3.2 Heat oil in a pan, add chopped dried chilies, garlic slices and ginger slices and stir-fry.

4.12 Stir-fry.

5.21 Then, add appropriate amount of light soy sauce.

6. Add appropriate amount of salt.

7. Add appropriate amount of chicken essence.

8. Season and stir-fry until the clams open.

9. Finally, add the scallion segments.

10. Remove from the pan and serve.

Stir-fried clams are not complicated to make, and I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".