How to make milky potato pancakes

How to make milky potato pancakes

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make milky potato pancakes.

1. Wash and peel the potatoes.

2.12 Cut into slices.

3.21 Put it in the pot and steam it.

4.1 Then add salt, pepper and flour.

5.2 Add milk to the steamed potatoes and mash them into a paste.

6. Stir well.

7. Take a portion of the mashed potatoes and knead it into a ball.

8. Press gently to flatten.

9. Heat a frying pan and pour in an appropriate amount of olive oil.

10. When the oil becomes hot, add the potato cakes.

11. Fry until one side is golden brown, then turn to the other side, and remove from the pan until both sides are golden brown.

This dish of creamy potato pancakes may seem complicated, but if you put your heart into it, you can make it right in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier.

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