How to make diced soybean and eggplant

How to make diced soybean and eggplant

Life is neither short nor long, but eating is an essential part of daily life. If you eat well, you will be in a good mood; if you are in a good mood, your body will naturally be healthier. Of course, the premise of being healthy is to cook your own meals, so please follow me and learn how to make diced soybeans and eggplant.

1. Approved materials.

2. Heat oil in a pan and add onions, green and red peppers.

3. Heat the oil in a pan and add onions, green and red peppers.

4. After frying until fragrant, add diced eggplant and stir-fry.

5. When the eggplant cubes become soft, add the spiced braised soybeans.

6. Add salt and stir-fry until it is soft to your liking, then add broth essence to season.

7. Serve.

You just need to follow the editor's introduction, prepare the ingredients, and start with the steps one by one. I believe that delicious diced soybeans and eggplant will be created by you.

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