Fish ball and banana double flavor pizza is a healthy and green dish. Different from various snacks on the street, the ingredients required are all non-toxic and pollution-free green food, and it also has the function of enhancing people's immunity. This dish can be seasoned according to your taste. The combination of different flavors will give people different stimulations to the taste buds. 1. Take the pizza out of the refrigerator and let it come to room temperature. 2. Apply pizza sauce as evenly as possible in one layer. Spread mozzarella cheese on top of the pizza sauce. 3. Place the sliced fish balls and bananas separately. Place chopped onion on top of the fish balls. 4. Spread mozzarella cheese over these ingredients. 5. Preheat the oven to 200 degrees for 5 minutes and put in the pizza dough. 6. Take it out after 10 minutes and pour salad dressing and ketchup on it. 7. The thread is pulled out! This fish ball and banana double flavor pizza is easy to learn and convenient to make. It is the best choice for busy office workers. The taste can be determined according to personal taste by adding soy sauce, cooking wine, minced garlic and other seasonings. |
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