How to cook spicy duck gizzards

How to cook spicy duck gizzards

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. For this, I will introduce to you how to make spicy duck gizzards.

1.1 Put the duck gizzards into the electric pressure cooker, add appropriate amount of water, rice wine, spices, ginger

2.2 Put appropriate amount of water, duck gizzards, ginger and rice wine into the pot and cook for 2 minutes, then remove from the pot and set aside.

3.1 Cut into slices

4.2 Press the stew chicken button and serve after 15 minutes.

5. Add ginger, garlic, chili oil, sesame oil, pepper oil, salt, sugar, green onion, vinegar, light soy sauce and cooked sesame seeds.

6. Stir well

7. Serve on a plate and sprinkle with chopped green onions.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the sesame duck gizzards in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.

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