How to make fried fish balls with dried tofu and garlic sprouts

Cooking can be a simple thing. Just pour the vegetables into the pot and stir-fry or boil them. But do you really like to eat such dishes? In order to make a good dish, you need to have fixed methods and techniques. So, let me teach you how to make fried fish balls with dried tofu and garlic sprouts.

1. Ingredients: garlic sprouts, fish balls, dried tofu

2. Wash the garlic sprouts and remove them.

3. Place on the chopping board and cut into sections for later use.

4. Place the fish balls on the chopping board and cut into slices for later use.

5. Place the dried tofu on the chopping board and cut into slices.

6. Heat oil in a pan, add sliced ​​dried tofu and fish balls and stir-fry.

7. Next, add appropriate amount of water.

8. Add a little light soy sauce.

9. Stir-fry.

10. Then, add the chopped garlic sprouts and stir-fry until the garlic sprouts are cooked.

11. Finally, add a pinch of salt.

12. Add a little chicken essence.

13. Season and stir well.

14. Serve on a plate.

If you want to make this delicious dish of fried fish balls with dried tofu and garlic sprouts, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.