Cola chicken wings are a food made with cola and chicken wings. Because of its unique taste and easy preparation, it has become a very popular home-cooked dish. Of course, there are many ways to make cola chicken wings, and the cola chicken wings made with different methods will have certain differences in taste. Below, I will introduce three ways to cook cola chicken wings! 1. Cola Chicken Wings Method 1 Ingredients: chicken wings, cola, coriander, sesame oil, ginger, salt, garlic, soy sauce, chili practice: 1. Prepare the ingredients and marinate the chicken wings with light soy sauce, salt and sesame oil for about 30 minutes. 2. Heat Yishutang sesame oil in a pan, add chicken wings, and fry until the sauce changes color. 3. When the chicken wings sauce changes color, pour in the prepared garlic, ginger and chili and stir-fry. 4. After pouring in the auxiliary ingredients, stir-fry for a few times, then you can pour in the cola. Be careful not to pour too much cola, just enough to cover the chicken wings. 5. Simmer on high heat for 10 minutes until the sauce is reduced and then serve. Top with the prepared coriander. 2. Cola Chicken Wings Method 2 Ingredients: minced ginger, chopped green onion, star anise, appropriate amount of peanut oil, a can of cola, half a pound of chicken wings, a little white sugar, soy sauce, etc. Preparation steps: Wash the chicken wings and cut two small cuts with a knife to facilitate the absorption of flavor. After the oil is boiling, add a little sugar, slide the chicken wings along the edge of the pot into the boiling oil, turn them over from time to time, and when the skin turns yellow, pour in cola and seasonings and stew. When the cola is almost cooked, you can take it out of the pot, sprinkle some chopped green onions, and eat it. 3. Cola Chicken Wings Method 3 Ingredients: 8 chicken wings, 1 teaspoon of MSG, 1 cup of cola, 1/4 cup of soy sauce, 1 tablespoon of sugar, 2 scallions chopped into sections. Production steps: Mix all ingredients except chicken wings into marinade. Cut the chicken wings in half, dip them in the marinade and marinate for about 40 minutes. Fry the marinated chicken wings in hot oil until the skin turns golden brown. Add marinade to fried chicken wings, place in another pot and bring to boil over high heat, then turn to low heat and cook for about half an hour. 4. Cola Chicken Wings Method 4 Ingredients: 500 grams of chicken wings, a can of Coca-Cola. Wash the chicken wings and cut them into pieces. Marinate them with salt and cooking wine for a while. Put the marinated chicken wings into 60% to 70% hot oil and fry them until golden brown. Leave a little oil in the pot, stir-fry the ginger and scallion segments, add the chicken wings, add salt, soy sauce, sugar, cooking wine and Coca-Cola, bring to a boil over high heat, then simmer over low heat until the flavors are absorbed, then turn to high heat to reduce the sauce, and when the sauce is thick, add sesame oil and serve. |
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