How to make double fresh stir fry

In one’s life, one goes through the process of going to school, working, getting married and having children. For most people, they have already reached the second step, and the next step is the third step. If you first arrive at someone's house, if you can cook a delicious meal at this time, won't the impression points increase a lot? This may solve your lifelong problem. Now, the editor will give you some tips and teach you how to make a double-fresh stir-fry.

1. Soak the dried shrimps in water, wash them, put them into a pot, dry them on low heat, add a little oil, stir-fry on low heat until browned and crispy, then set aside.

2. The fried shrimp skin is not fishy and fragrant

3. Add oil to the pan and fry the chives.

4. Add dried shrimps and stir-fry briefly. Dried shrimps are salty, so you don’t need to add salt.

5. Don’t fry leeks for a long time, just stir-fry briefly and serve.

6. No seasoning is added, the ingredients and method are simple, but it is very fresh and delicious whether mixed with rice or noodles.

It is not difficult to make stir-fried dishes with two fresh ingredients. You should be able to see it from the steps described above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.