What are the benefits of drinking peanut soup

Peanuts are a food that contains a lot of oil, so many places use peanuts to press peanut oil. In fact, peanuts can also be used to make soup. The peanuts we usually eat are crispy, and the peanuts after stewing soup will be soft. Only peanuts that have been specially made will be crispy. So what are the benefits of drinking peanut stew soup frequently?

Although peanuts are good, not everyone can eat them: 4 types of people should not eat peanuts Patients with hyperlipidemia: Peanuts contain a lot of fat. After patients with hyperlipidemia eat peanuts, the lipid level in their blood will increase, and increased blood lipids are often one of the important causes of diseases such as arteriosclerosis, hypertension, and coronary heart disease. People who have had their gallbladder removed: The fat in peanuts requires bile to digest. After gallbladder removal, the bile storage function is lost. If these patients eat peanuts, they will not have enough bile to help digestion, which often causes indigestion. People with indigestion: Peanuts contain a lot of fat. People with poor spleen and stomach function such as enteritis and dysentery will aggravate their condition after eating them. For those with bruises and swellings: Peanuts contain a procoagulant factor. For people with bruises, injuries, and blood stasis, eating peanuts may cause the blood stasis to remain and aggravate the symptoms of swelling and pain.

What are the benefits of drinking peanut soup?

Peanut soup has the effects of strengthening the spleen and stomach, benefiting the kidneys and promoting diuresis. Peanuts are sweet and mild in nature, and they replenish qi and strengthen the spleen. Moistens the lungs, harmonizes the stomach, tonifies the spleen, promotes lactation, lowers blood pressure and promotes bowel movements. It is mainly used to treat dry cough, nausea, edema, athlete's foot, lack of floating fluid, anemia, constipation, insomnia and nightmares. Peanut skins have the dual effects of stopping bleeding and replenishing blood. They can inhibit the dissolution of fibrin, increase the content of platelets and improve the quality of platelets, and at the same time promote bone marrow hematopoietic function. Therefore, when making soup, it is best to choose dark red peanut kernels with skin.

Is it good to drink peanut soup on an empty stomach in the morning?

Although peanut soup is delicious, not everyone can eat it: 4 types of people should not eat peanuts Patients with hyperlipidemia: Peanuts contain a lot of fat. After patients with hyperlipidemia eat peanuts, the lipid level in their blood will increase, and increased blood lipids are often one of the important causes of diseases such as arteriosclerosis, hypertension, and coronary heart disease. People who have had their gallbladder removed: The fat in peanuts requires bile to digest. After gallbladder removal, the bile storage function is lost. If these patients eat peanuts, they will not have enough bile to help digestion, which often causes indigestion. People with indigestion: Peanuts contain a lot of fat. People with poor spleen and stomach function such as enteritis and dysentery will aggravate their condition after eating them. For those with bruises and swellings: Peanuts contain a procoagulant factor. For people with bruises, injuries, and blood stasis, eating peanuts may cause the blood stasis to remain and aggravate the symptoms of swelling and pain.