How to make sponge cake (lazy cake)

The ingredients used in restaurants may not be healthy, after all, it costs more money. However, this is not the case with homemade dishes. We can choose some healthy and nutritious ingredients. Sponge cake (lazy cake) is very simple to make and is a very common dish on many family tables.

1. Homemade recipe

2. Hot water

3. Place a bowl over hot water and beat the eggs. No need to separate egg whites and yolks

4. Add sugar and beat the egg liquid three times

5. The degree of whipping is that a toothpick inserted in the middle does not fall over.

6. Sift in flour twice

7. Bake in the oven at 170 degrees for 30 minutes.

8. Good sponge feeling

Sponge cake (lazy cake) is easy to make, and the essence lies in the preparation of the sauce. If you like sweet and sour taste, you can add some tomato or apple cider vinegar and pour it on the dish, and the dish will immediately become a meal.