How to make crispy small yellow croaker

How to make crispy small yellow croaker

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Perhaps, you still need to learn from me how to make crispy small yellow croaker

1.12 Remove the internal organs of the small yellow croaker, clean it, drain the water and pour in the cooking wine.

2.21 Appropriate amount of refined salt.

3. Add appropriate amount of white pepper powder, mix well and marinate for 20 minutes.

4. After the small yellow croaker is marinated, sprinkle it with dry flour and spread it evenly.

5. Add oil to the pan, put the small yellow croaker in when the oil is hot, and fry on low heat until golden brown.

6. Take out the fried small yellow croaker, drain the oil and fry again. After frying, remove from the oil.

7. Sprinkle a little black pepper on the fried yellow croaker.

8. Sprinkle a small amount of pepper powder on it according to your preference and serve.

You should have learned how to make the crispy and fragrant small yellow croaker introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!

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