How to make small cookies with nuts

Healthy eating is an issue that each of us should pay attention to. If an improper diet causes disease and leads to physical damage, it will be too late to regret it. Therefore, it is best for us to learn how to make some home-cooked dishes by ourselves. The method of making small cookies with nuts is easy and worth a try.

1. Prepare various ingredients

2. Soften the butter at room temperature and stir evenly

3. Add powdered sugar and continue stirring

4. Beat the eggs and add vanilla extract, mix well

5. Pour the egg liquid into the butter and continue stirring.

6. Stirring without particles

7. Delicate and shiny

8. Add the beaten butter into the sifted flour

9. Harmony

10. Knead into a smooth, non-sticky and soft dough

11. Wrap it in plastic wrap and refrigerate for half an hour

12. Take out the dough, roll it into a pancake as thick as a one-yuan coin, and then use a mold to make it into a pancake shape.

13. Preheat the oven to 160 degrees, bake on the middle layer for 15 minutes. The operation will be different for different ovens. Observe the changes of the biscuits in the oven and bake until the surface is golden.

14. They are baked. Every little one is so cute.

15. Also made a plate of ordinary butter cookies

16. I want to eat nuts

17. After cooling, it is very good for breakfast or snacks

18. Pack it well and send it to your friends. They will definitely like it very much.

19. It’s pink and cute. The packaging looks nice and hygienic.

20. Another one

Although restaurants provide convenience for people, it is not a long-term solution after all. The small biscuits with nuts are simple to make and taste very delicious.