How to make raisin peach shortbread cookies

Health is more precious than anything else. Without health, no matter how much you have, it will be meaningless. A reasonable diet is an important guarantee for health. Raisin peach cookies are easy to make, and the ingredients are everywhere in our lives. They are especially suitable for busy office workers.

1. Soak raisins in water for 10 minutes. Beat eggs, sugar, oil and baking powder in a basin. Cut raisins in half, mix well, knead into dough and let it rest for 10 minutes.

2. Divide the dough into 25g pieces, 16

3. pcs. Use a mold to press into flowers. Pay attention to the strength when pressing. You will gain experience after a few times.

4. Brush a layer of egg liquid on the surface, or you may not. Preheat the oven to 180 degrees for 10 minutes.

5. Place in the middle oven at 180 degrees for 15 minutes.

6. It smells so good! It’s so delicious...

The recipe for raisin peach cookies is simple. Whether you cook often or not, this dish can be made very well, as long as you don’t add too much salt.